The Red Lioness

Flavour Profile:

This brave tea leads by example, and bows to none, with heady notes of chocolate to keep you wanting to obey your thirst.

Ingredients:

Oolong, black tea, carob pieces, calendula and sunflower petals, beets, natural organic compliant flavours.

Brewing instructions:

Bring water to 80ºC/176ºF. Use 1tsp of loose tea per cup. Rinse the tea briefly with hot water, discard water, then Steep 2-3 minutes in fresh hot water.

Tags: tea, black tea, oolong, chocolate, carob, calendula, sunflower, beets, houseblend, valley of plentea