Flavour Profile:
A bold taste evoking images of wine, love, and betrayal. Subtle and earthy, and reminiscent of seasonal Keemun.
Ingredients:
Black tea (Yunnan).
Brewing instructions:
Bring water to 100ºC/212ºF. Use 1 heart per cup. Steep 3-5 minutes.
Tags: tea, black tea, hearts, formed tea





