Pecan Tart

Grams

Sample (1 cup of tea) (-$14.50)

50g (about 20 cups of tea)

100g (about 40 cups of tea) (+$16.50)

Crunchy caramel baked into a buttery nut black tea base with a drizzle of sweet white chocolate.

Black tea, pomegranate, sarsaparilla root, moringa leaves, bitter fennel, cornflower, calendula, marigold petals, natural organic compliant flavors.

Bring water to 100ºC/212ºF. Use 1tsp of loose tea per cup. Steep 5-7 minutes in fresh hot water.

$16.50