Flavour Profile:
Exquisite Jasmine character on a seasonal green tea. This particular flavour can only be harvested from midnight May flowers, making it as precious as dragons' gold.
Ingredients:
Green tea, jasmine petals.
Brewing instructions:
Bring water to 80ºC/176ºF. Use 1tsp of loose tea per cup. Rinse the tea briefly with hot water, discard water, then Steep 2-3 minutes in fresh hot water.




