Flavor Profile: This tea is famed for its medicinal properties. The leaves come from the Yunnan Dayeh variety of tea tree - which is purported to be closely related to the original tea- tree of pre-glacial times! Often drunk to help relieve indigestion.
Ingredients: Black (Pu-Erh) tea.
Brewing instructions: Bring water to 100ºC/212ºF. Use 1tsp of loose tea per cup. Steep 5-7 minutes in hot water.
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