Flavor Profile: An exquisite flavour reminiscent of fresh rhubarb pie. Sweet, tart, and creamy.
Ingredients: Black tea, blackberry and lime leaves, safflower, jasmine, and sunflower petals, Natural flavors.
Brewing instructions: Bring water to 100ºC/212ºF. Use 1tsp of loose tea per cup. Steep 3-5 minutes.
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