Flavor Profile: to die for: like drinking an enticingly spiced cup of pumpkin pie, perfect for warming up on a cool evening.
Ingredients: Black tea, Cinnamon, Apple & Rosehip pieces, Ginger, Cardamom, Black & White pepper, Hibiscus, Calendula, and Sunflower petals, Clove, Nutmeg, and Natural flavors.
Brewing instructions: Bring water to 100ºC/212ºF. Use 1tsp of loose tea per cup. Steep 3-5 minutes.
Turn your bag of Chai upside down a few times. The powdered spices can settle at the bottom
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