Flavour Profile:
Lush and vegetative, with a caffeine punch that rivals strong coffee.
Ingredients:
Yerba Mate.
Brewing instructions:
Bring water to 100ºC/212ºF. Use 1tsp of loose tea per cup. Steep 5-10 minutes.
Tags: tea, yerba, yerba mate
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Lush and vegetative, with a caffeine punch that rivals strong coffee.
Yerba Mate.
Bring water to 100ºC/212ºF. Use 1tsp of loose tea per cup. Steep 5-10 minutes.
Tags: tea, yerba, yerba mate