White teas are considered by some to be the purest in the world. Spring buds are plucked, dried, and sorted. There's no pan firing or steaming, and no fermentation-- just pure tea. Traditionally these are grown on small freehold plots; some growers produce only a few hundred pounds per year!
Note: White tea has a very high polyphenol count.
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Cream Earl Grey (White Tea)
Flavor Profile: full bodied with a heady Earl Grey flavor and tou..
Flavor Profile: a cup that contains all the
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